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The Arthur J steak menu falls into two primary categories — USDA prime and certified Angus — though one can also score a deluxe Japanese wagyu beef rib-eye cap. Every night features a nightly special, including a veal parmesan on Wednesdays and comforting beef stroganoff on Mondays. A little over 10 years ago, Chi Spacca became LA’s first meat-curing facility to be certified by the Department of Public Health.
American Beauty
After your meal at Kelsey's Steak House, don't forget that Valparaiso has a ton of amazing restaurants to try. Come back to YP.com and find tons of great restaurants in Valparaiso, take out restaurants in Valparaiso, or fast food restaurants in Valparaiso. While you’re visiting this town for a prime rib dinner, check out why Valparaiso is one of the best winter towns in Indiana. If you’re looking for a place to sleep off that massive dinner, check into the well-reviewed Pikk’s Inn – a laid-back independent retro hotel. Backed by heavy hitters like Dr. Dre and NBA legend Jerry West, this Sherman Oaks steakhouse opened in November 2023. Try the petit filets, dry-aged 42-ounce tomahawk steak, or choose from three different types of wagyu.
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Terra at Eataly L.A.
Head to the top floor of Eataly in Century City Terra and take a moment to observe the sprawling views with a whiff of smoky flavors emanating from the grill. Always take recommendations from Terra’s seasoned staff, but it’s best to start with burrata, grilled bread, and salads before moving on to grilled fish and meat skewers. The flavorful culotte bistecca and thin bone-in tagliatan are beautifully served on a cutting board. Or opt for the 45-day dry-aged wagyu tomahawk that should feel the entire table. In addition to the restaurant’s delicious food, Kelsey’s Steak House is on the map for its iconic six-pound steak challenge, which has been attempted by top competitive eaters. Take a look at this video of the famous Randy Santel doing battle with the steak six years ago.
Nearby Restaurants
Order the caprese-inspired martini shaken with Grey Goose, Campari, tomato simple syrup, and sherry vinegar, and garnished with fresh mozzarella, and enjoy the entire meal. A busy option in Venice Beach for steak lovers, American Beauty excels because of its menu, ample outdoor seating, casual manner, and striking midcentury space on Rose Avenue. Stop in for cocktails, dry-aged porterhouses, thick grilled bacon, and stuffed hash browns with melted onions and sour cream.
Soups & Salads
Kelsey's Steak is a family-run steakhouse in the small town of Bremen, Indiana. Their menu features classic steaks, sandwiches, and other classic comfort foods in a cozy atmosphere. The all-American sports centered dining experience returns to its roots as the place with primetime eats. Tried and true menu favorites stack your plate while dozens of TVs show the best sporting events that you absolutely cannot miss.
Black and Bleu Steak Salad
This Italian restaurant specializes in bistecca Fiorentina, a 50-ounce dry-aged prime porterhouse. For those intimidated by that massive size, there’s the crostata alla Fiorentina, a prime dry-aged, bone-in New York steak that registers only 36 ounces. Don’t forget to share the famous focaccia di recco to start, a cheesy flatbread perfected by chef Nancy Silverton.
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The Great Oak Steakhouse
The slow-roasted prime rib is the house specialty and is served au jus for a reasonable $42. In fact, the Smoke House’s menu is one of the best deals in town, especially the tri-tip sandwich for $22. In Redondo Beach, this elegant steakhouse does beef exceedingly well with a wood-fried sear on the outside while maintaining a juicy, tender core. Chef Walter Nunez assembles a crowd-pleasing menu of clams casino, gnocchi with lobster, and lamb shank doused in rosemary. The main draw is an eight-ounce filet, bone-in tomahawk, but the wagyu flight showcasing two-ounce portions from the US, Australia, and Japan is equally great. Kansas City Chiefs stars Patrick Mahomes and Travis Kelce are teaming up — off the field this time — to open up a "modern steakhouse" in the heart of their home city.
An Illinois transplant who grew up and went to school in Indiana for 22 years, Elizabeth holds a BFA in creative writing and has enjoyed traveling across the country and parts of Europe. She has visited half of the states, as well as parts of Canada, Mexico, and the Caribbean, and regularly travels home to the Hoosier State to see friends and family. With more than five years of writing experience, Elizabeth’s articles have been featured on several websites, and her poetry and short stories have been published in multiple literary journals. See the variety of options from our delicious appetizers to our choice steaks! We’ll show you the business hours of every Kelsey's restaurant offering delivery on Uber Eats. Throughout the space, "hyper-subtle nods to Patrick and Travis’ on-field accomplishments" will be on display," Noble 33 said, without offering more details.
Eater LA main menu
Substitute caesar salad or French onion soup for an additional charge. Our servers and staff are trained to pay attention to the details that make your dining experience one to remember. You may have the opportunity to leave a note for the kitchen and/or customize the Kelsey's menu items you want to order. Once you’ve selected a Kelsey's location to order from, you can browse its menu, select the items you’d like to purchase, and place your Kelsey's delivery order online. In comparison to other steak houses, Kelsey's Steak House is reasonably priced. An Italian restaurant that challenges customers to eat a ten-pound meatball sandwich in one sitting.
Things haven’t changed much since Kelsey’s Steak House opened – and that’s exactly how we like it. Read on to discover why this is definitely the best prime rib in Indy. Richly marbled and perfectly cooked steaks are some of life's greatest pleasures. If classic chophouses, modern beef palaces, or spots that serve dashes of Japanese flavors, here are 14 feast-worthy steakhouses in Los Angeles. For grilling action at LA’s Korean barbecue restaurants, click here. Chef David LeFevre’s midcentury modern steakhouse uses a white oak grill to deliver outstanding steaks in Manhattan Beach.
Opt for the parrillada plate, as it comes with skirt steak, short ribs, sausages, and sweetbreads for a sampling of everything grilled and glorious. Starting in 1933, the Georgian Room served stars over decades including Judy Garland and Dick Van Dyke. Always leave room for All Day Baby veteran pastry chef Thessa Diadem’s incredible-looking desserts. Although we do not have a positive case of COVID-19 we do have several staff members who have been exposed through other family members.
Cool down from the action with our wide selection of beers and craft cocktails. Kelsey’s is simply a comfortable slice of American sports and cuisine that will have you coming back again and again. Part butcher shop-part restaurant, Gwen is chef Curtis and brother Luke Stone’s Hollywood meat sanctuary, which earned a Michelin star in 2022 for its overall excellence. The upscale steakhouse has more of a fine-dining feel with dishes like Josper-grilled squid with Thai chile or lobster tortellini leading into dry-aged cuts that are butchered on the premises. The wines and cocktails are also exemplary, but the real differentiator at Gwen is the service.
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